As we approach fall, don't miss the first time ever opportunity to enjoy Elk Cove Vineyards with a fabulous seasonal menu at the August 27th Winemakers Dinner at Gig Harbor's Brix 25 restaurant.
Craig Hedstrom, National Sales Manager of Oregon's Elk Cove Vineyard will be on hand at the Thursday August 27th dinner to pour three of ECV's best new releases and two Library selections that simply said are completely "unavailable". Chef Thad Lyman will prepare a five course dinner to pair with each of these amazing wines.
One of Oregon's oldest wine producers, Elk Cove Vineyard in the Willamette Valley proudly remains a family owned and operated winery. Their focus on hand crafted, Estate grown wines is evident in each glass - rivaling the best in the world.
Do not miss this opportunity. Seating is limited and reservations are a must! Dinner and wine is $80 per person plus tax and gratuity. Call today at (253) 858-6626. To learn more about Elk Cove Vineyards visit http://www.elkcove.com/
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